Tag: kitchen
On Thursday 11 June, the winners of the inaugural Australian Sub-Zero and Wolf Kitchen Design Competition 2014 were announced in Melbourne to members of the architecture and design community.
Sydney-based architecture and design practice Bijl Architecture has recently taken part in improving a community outreach initiative based in Redfern, Sydney.
Cutting edge design and food have never been as inextricably linked as they are today and Gaggenau’s new 200 series oven is no exception. Revolutionary design allows all the appliances in the range to be built in flush with their surroundings
Sub-Zero’s new integrated refrigeration and wine preservation range is designed to make life simple. The impressive high-tech storage is sure to satisfy even the most avid wine collector.
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