Tag: hospitality
At the forefront of many of Australia’s iconic restaurants, Pascale Gomes-McNabb (PGMD) is a force to be reckoned with in the world of hospitality design. She talks with inside about carving a career as an innovator, complimenting food with design, and opening her own restaurant alongside her partner.
As we prepare to close IDEA entries for 2016, ADR takes a look back at the Hospitality winners of years gone by. Featuring projects by Breathe Architecture, DesignOffice, and Acme&Co, IDEA presents Australia's most inspiring venues in which to share a meal and a drink (or two).
The best hospitality experiences give patrons a sense of their unique flavour, whether this derives from the food, the location, or another inspiration entirely. Penny Craswell examines the finer points of hospitality design for Mezzanine.
Creating a new restaurant presents challenges for both client and designer. MEZZANINE explores the process with designer Matt Woods and Beccafico restaurant owner Les Huynh.
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