Tag: Ewert Leaf
Hospitality design is constantly changing. We’ve seen the use of bright colours, textured walls and natural materials fall in and out of popularity. So what does 2019 have in store for the world of hospitality design? Toby Ewert, director of Ewert Leaf takes a look at what to expect this year. Following on from a huge year […]
Melbourne architecture, interior and urban design agency Ewert Leaf has designed an Argentinian restaurant with bold interiors that reimagine the bohemian cobblestone streets of Buenos Aires through a contemporary lens. The client, San Telmo Group, briefed Ewert Leaf to design a space that reflected the robustness of its famous gauchos (cowboys) and the country’s vibrant culture. […]
Melbourne design firm Ewert Leaf has transformed a historic former horse training facility into a multi-faceted hospitality space. The owners of St Andrews Beach Brewery, which is set on a sprawling 38-hectare property in the Mornington Peninsula region, briefed Ewert Leaf to design a space that gives back to the local community and honours its heritage […]
Ewert Leaf has transformed a former chocolate factory in Melbourne into the new headquarters for Australian breakfast and snack brand Carman’s. Located in the city’s industrial sector of Huntingdale, the space acts as a hub to welcome employees and consumers alike. The idea behind the design is to “reinvent wellbeing within the workplace while cultivating an […]
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