"We're all paying for poor design. We know how to improve it but we don’t implement it." Ergonomics expert Alan Hedge discusses ergonomics in the workplace.
Almost four years after a fire tore through St Kilda’s iconic Stokehouse, the venue has risen again – designed by Robert Simeoni Architects in collaboration with industrial designers TILT. The restaurant, spread over two levels, sits just a few metres from one of Melbourne’s most famous beaches, yet the new building doesn’t try to imitate […]
A dilapidated, Federation workers cottage with a 1990s lean-to was extensively demolished and extended into a two-level, contemporary house, growing the property from 85m2 to 185m2.
"The palette, along with the curves of the space – banquette seating, curved booth seats and floor to ceiling glass walls – is my favourite element of the project." Amy Mcleod of TomMarkHenry and Lauren Cohen from Altis Architecture discuss their newly-opened 'social space', Made by the Hill, located in Western Sydney.
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