Tag: Alia Bengana and Atelier BEPG

A former pizzeria, the Yoshinori restaurant nestled in the heart of Paris’ Saint-Germain-des-Prés, blends Japanese chef Yoshinori Morie’s culture with his gourmet French cuisine.  The space consists of two floors, a ground floor and a basement and is characteristic of its neighbourhood with a stone and wooden structure, visible wooden beams on the ground floor, and vaulted stone […]