Technē serves up contemporary Chinese
With a cool contemporary fit out by Technē, there is not a crystal chandelier or red lantern in sight. Lee Ho Fook’s second incarnation is smart, chic and ready to take your order.
Interior Design Excellence Awards (IDEA) shortlist 2015
The Interior Design Excellence Awards (IDEA) has now unveiled its shortlist online. The shortlist issue of (inside) magazine is on sale in newsagents and through Google Play and Zinio. Congratulations to all the shortlisted practices and designers.
Caporn Young Fremantle office
Payne Designs’ fitout of the Caporn Young Fremantle office has created a low-cost workplace that exudes a sense of fun and complements its portside location.
East by Hecker Guthrie
East is the new place to eat delicious Chinese food and listen to cool music, but it was the fabulous interior by Hecker Guthrie that caught the eye of (inside) co-editor Jan Henderson when she visited this Melbourne eatery.
An insight into the kitchen and bathroom
While the ubiquitous white palette shows little sign of abating, there’s plenty on offer from kitchen and bathroom designers and brands that subtly twist the tradition and riff with materiality to enable creative inspiration and artistic expression.
Paramount by the Office Space
The heritage listed Paramount Pictures building in Sydney’s Surry Hills is now home to a suite of bespoke offices, designed by partners Boris and Naomi Tosic, in conjunction with Woods Bagot.
The Hydro Majestic
Mythologised and loved, the iconic Hydro Majestic sits firmly in the collective memory of holidaying pleasure. (inside) magazine co-editor Gillian Serisier looks at its refit by CRD design studio.
Touch wood: an insight into timber
Nothing accrues a beautiful patina in the way a timber surface can. While the warmth, durability and availability that has made timber such a popular construction material persist, advances in materials technology have seen some savvy suppliers exploring new ways of using timber in contemporary interiors.
A slice of style in South Brisbane
Julius Pizzeria is a rare example of pared-back design, shifting the experience of diners to the sensory.
Talking with the Doctors
Jan Henderson, co-editor of (inside) magazine, chats with Dr Markus Miele and Dr Reinhard Zinkann, the current proprietors of Miele, to learn more about them and their iconic brand.